맥약창
389 calories
37.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Aroma
|
5 min |
7.35 |
33.3% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
35.69 |
33.3% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
33.91 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Bravo (Pellet) 0.99999999771257 oz Bravo (Pellet) Hops |
|
7.35 |
33.3% |
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
35.69 |
33.3% |
1 oz |
Galaxy (Pellet) 0.99999999771257 oz Galaxy (Pellet) Hops |
|
33.91 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 64.65 L. Suggest reducing strike water volume to 35.5 L and adding 19.25 L sparge/top-off.
|
54.8 |
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (44.3 L). Reduce mash thickness to 2.99 L/kg or increase pre-boil volume to 38.9 L.
|
|
Strike water volume at mash thickness of 3.7 L/kg
|
54.8 |
Mash volume with grains
|
64.7 |
Grain absorption losses
|
-15 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.9 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
44.3
|
Equipment Profile Used: |
System Default |
"맥약창" American Pale Ale beer recipe by Anonymous. All Grain, ABV 12.81%, IBU 76.96, SRM 20.42, Fermentables: (Pale 2-Row, Munich - Light 10L, Victory) Hops: (Bravo, Columbus, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-24 13:01 UTC