Vad IPa - Beer Recipe - Brewer's Friend

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Vad IPa

149 calories 13.3 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 80 min
Batch Size: 20.5 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Robert Nagy
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Tuesday November 20th 2018
1.049
1.009
5.2%
102.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 81.6%
0.90 kg German - Wheat Malt0.9 kg Wheat Malt 37 2 18.4%
4.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Bravo20 g Bravo Hops Pellet 16.6 Boil 80 min 48.79 6.3%
25 g Citra25 g Citra Hops Pellet 11 Boil 15 min 19.01 7.8%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 15 min 12.1 7.8%
250 g Saaz250 g Saaz Hops Leaf/Whole 3.5 Boil 5 min 22.09 78.1%
320 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34 L) 32.8
Mash volume with grains (equipment estimates 37.2 L) 36
Grain absorption losses -4.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.2 L) 27
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -1.6
Post boil Volume 19
Top off amount 1.5
Volume into fermentor 20.5
Total: 32.8  
Equipment Profile Used: System Default
"Vad IPa" No Profile Selected beer recipe by Robert Nagy. BIAB, ABV 5.16%, IBU 101.98, SRM 4.17, Fermentables: (Pale Ale, Wheat Malt) Hops: (Bravo, Citra, Cascade, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-14 15:23 UTC