Big Punch IPA - Beer Recipe - Brewer's Friend

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Big Punch IPA

207 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Friday October 26th 2018
1.068
1.011
7.5%
57.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pale Ale6 kg Pale Ale 39 2.3 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17.50 g Ahtanum17.5 g Ahtanum Hops Pellet 6 Boil 60 min 11.35 11.9%
15 g Chinook15 g Chinook Hops Pellet 13 Boil 60 min 21.08 10.2%
17.50 g Chinook17.5 g Chinook Hops Pellet 13 Boil 30 min 18.9 11.9%
17.50 g Crystal17.5 g Crystal Hops Pellet 4.3 Boil 30 min 6.25 11.9%
17.50 g Ahtanum17.5 g Ahtanum Hops Pellet 6 Aroma 0 min 11.9%
27.50 g Chinook27.5 g Chinook Hops Pellet 13 Aroma 0 min 18.6%
17.50 g Crystal17.5 g Crystal Hops Pellet 4.3 Aroma 0 min 11.9%
17.50 g Motueka17.5 g Motueka Hops Pellet 7 Aroma 0 min 11.9%
147.50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.3 L Infusion -- 65 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 12.9 L) 9.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.9 L) 24.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 21.5
Going into fermentor 21.5
Total: 31.4  
Equipment Profile Used: System Default
"Big Punch IPA" American IPA beer recipe by Anonymous. All Grain, ABV 7.46%, IBU 57.58, SRM 4.72, Fermentables: (Pale Ale) Hops: (Ahtanum, Chinook, Crystal, Motueka)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-26 12:03 UTC