Bronze Cub - Beer Recipe - Brewer's Friend

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Bronze Cub

90 calories 7.7 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 33 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Brewmmer
Calories: 90 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)
Created: Sunday October 21st 2018
1.030
1.005
3.3%
106.2
12.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale Ale8 kg Pale Ale 37 3.5 87%
1 kg American - CaraCrystal Wheat Malt1 kg CaraCrystal Wheat Malt 34 55 10.9%
0.20 kg Flaked Rice0.2 kg Flaked Rice 40 0.5 2.2%
9.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Tomahawk60 g Tomahawk Hops Pellet 15 Boil at 100 °C 60 min 88.66 20%
70 g Cascade70 g Cascade Hops Pellet 7 Boil at 100 °C 10 min 17.5 23.3%
75 g Citra75 g Citra Hops Pellet 11 Aroma at 100 °C 0 min 25%
95 g Citra95 g Citra Hops Pellet 11 Dry Hop 11 days 31.7%
300 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32 L Temperature -- 55 °C 30 min
Temperature -- 65 °C 45 min
Temperature -- 78 °C 45 min
25 L Sparge -- 55 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 27.6
Mash volume with grains 33.7
Grain absorption losses -9.2
Remaining sparge water volume (equipment estimates 22.2 L) 26.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 39.7 L) 44
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 33
Going into fermentor 33
Total: 54.1  
Equipment Profile Used: System Default
"Bronze Cub" Specialty IPA: Brown IPA beer recipe by Brewmmer. All Grain, ABV 3.27%, IBU 106.16, SRM 12.05, Fermentables: (Pale Ale, CaraCrystal Wheat Malt, Flaked Rice) Hops: (Tomahawk, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-21 20:22 UTC