Irish Red Ale
1908 calories
168.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
46.44 oz |
Fuggles46.44 oz Fuggles Hops |
|
Pellet |
5.1 |
Boil at 203 °F
|
60 min |
15.77 |
50% |
46.44 oz |
Fuggles46.44 oz Fuggles Hops |
|
Pellet |
5.1 |
Boil at 203 °F
|
5 min |
3.14 |
50% |
92.88 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
92.88 oz |
Fuggles (Pellet) 92.879999787543 oz Fuggles (Pellet) Hops |
|
18.91 |
100% |
92.88 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
203 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 246.03 gal (984.11 qt)
|
195.88 |
783.5
|
WARNING: Based on your provided mash thickness (1.25 qt/lb), your strike volume will exceeds the total water needed for the recipe (86.1 g). Reduce mash thickness to 0.54 qt/lb or increase pre-boil volume to 117.28 g.
|
|
|
Strike water volume at mash thickness of 1.25 qt/lb
|
195.88 |
783.5
|
Mash volume with grains
|
246.03 |
984.1
|
Grain absorption losses
|
-78.35 |
-313.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 9.98 g | 39.9 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-3.48 |
-13.9
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
86.1
|
344.4
|
Equipment Profile Used: |
System Default |
"Irish Red Ale" American Light Lager beer recipe by Andrew Peeler. All Grain, ABV 47.91%, IBU 18.92, SRM 50, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Chocolate, Roasted Barley, CaraRed) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-19 17:26 UTC