Little Imp. - Beer Recipe - Brewer's Friend

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Little Imp.

388 calories 39.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 50 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.114 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 388 calories (Per 330ml)
Carbs: 39.2 g (Per 330ml)
Created: Tuesday October 9th 2018
1.124
1.031
12.2%
42.8
50.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg United Kingdom - Maris Otter Pale14 kg Maris Otter Pale 38 3.75 68.6%
2.50 kg German - Carafa II2.5 kg Carafa II 32 425 12.3%
2.20 kg Flaked Oats2.2 kg Flaked Oats 33 2.2 10.8%
1 kg United Kingdom - Chocolate1 kg Chocolate 34 425 4.9%
0.70 kg United Kingdom - Golden Naked Oats0.7 kg Golden Naked Oats 33 10 3.4%
20.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Columbus70 g Columbus Hops Pellet 15 Boil 60 min 42.82 100%
70 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
250 g cacou nibs Flavor Primary 0 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 74.66 L. Suggest reducing strike water volume to 31.94 L and adding 29.26 L sparge/top-off. 61.2
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (59.3 L). Reduce mash thickness to 2.89 L/kg or increase pre-boil volume to 39.9 L.  
Strike water volume at mash thickness of 3 L/kg 61.2
Mash volume with grains 74.7
Grain absorption losses -20.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 40.1 L) 38
Boil off losses -4.8
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 35
Going into fermentor 35
Total: 59.3  
Equipment Profile Used: System Default
"Little Imp." American Porter beer recipe by clinpartdeux. All Grain, ABV 12.19%, IBU 42.82, SRM 50, Fermentables: (Maris Otter Pale, Carafa II, Flaked Oats, Chocolate, Golden Naked Oats) Hops: (Columbus) Other: (cacou nibs)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-22 09:14 UTC