2018-09 English Best Bitter - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

2018-09 English Best Bitter

128 calories 13 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Sunday October 7th 2018
1.042
1.010
4.1%
51.0
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 69.8%
0.50 kg Flaked Barley0.5 kg Flaked Barley 32 2.2 11.6%
0.50 kg American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 60 11.6%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 7%
4.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Challenger40 g Challenger Hops Pellet 7.5 Boil 60 min 40.58 66.7%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 30 min 10.39 33.3%
60 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19.5 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.2 L) 33.7
Mash volume with grains (equipment estimates 36 L) 36.5
Grain absorption losses -4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 22
Volume into fermentor 22
Total: 33.7  
Equipment Profile Used: System Default
"2018-09 English Best Bitter" Best Bitter beer recipe by Marco B. BIAB, ABV 4.12%, IBU 50.97, SRM 11.11, Fermentables: (Maris Otter Pale, Flaked Barley, Caramel / Crystal 60L, Biscuit) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
 
240
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-07 12:22 UTC