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Awesome Recipe

267 calories 22.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 267 calories (Per 12oz)
Carbs: 22.9 g (Per 12oz)
Created: Saturday October 6th 2018
1.081
1.014
8.8%
30.2
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Belgian - Pilsner5.5 lb Pilsner 37 1.6 78.6%
0.25 lb German - Wheat Malt0.25 lb Wheat Malt 37 2 3.6%
1 lb Cane Sugar1 lb Cane Sugar 46 0 14.3%
0.25 lb Belgian - Munich0.25 lb Munich 38 6 3.6%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 5.5 Boil 90 min 19.16 50%
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 5.5 Boil 30 min 6.88 25%
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 5.5 Whirlpool 0 min 4.12 25%
1 oz / $ 0.00
 
Yeast
White Labs - Abbey IV Ale Yeast WLP540
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.96 g | 19.9 qt) 3.93 15.7  
Mash volume with grains (equipment estimates 5.44 g | 21.8 qt) 4.41 17.6  
Grain absorption losses -0.75 -3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 4.04 g | 16.2 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2.51 10  
Hops absorption losses (whirlpool, hop stand) -0.01 -0  
Volume into fermentor 2.5 10  
Total: 3.93 15.7
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Golden Strong Ale beer recipe by Loaffers. BIAB, ABV 8.79%, IBU 30.16, SRM 4.07, Fermentables: (Pilsner, Wheat Malt, Cane Sugar, Munich) Hops: (Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-06 23:34 UTC