Keeping It Cash IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Keeping It Cash IPA

253 calories 26.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)
Created: Tuesday September 25th 2018
1.076
1.020
7.3%
64.4
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 68.2%
0.38 lb American - CaraBrown0.375 lb CaraBrown 34 55 2.3%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 4.7%
4 lb American - Pale Ale4 lb Pale Ale 37 3.5 24.8%
16.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 ml Hop Shot4 ml Hop Shot Hops Extract 100 Boil 60 min 36.36 2%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 45 min 9.45 3.5%
0.25 oz Yakima Valley Hops - Cashmere 0.25 oz Cashmere Hops Pellet 7.5 Boil 30 min 4.74 3.5%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 30 min 7.91 3.5%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 10 min 3.73 3.5%
0.25 oz Yakima Valley Hops - Cashmere 0.25 oz Cashmere Hops Pellet 7.5 Boil 10 min 2.24 3.5%
0.50 oz Yakima Valley Hops - Cashmere 0.5 oz Cashmere Hops Pellet 7.5 Boil 0 min 7%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 0 min 3.5%
3 oz Yakima Valley Hops - Cashmere 3 oz Cashmere Hops Pellet 7.5 Dry Hop 0 days 42%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 28%
7.14 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.05 28.2  
Mash volume with grains 8.34 33.4  
Grain absorption losses -2.02 -8.1  
Remaining sparge water volume (equipment estimates 2.29 g | 9.2 qt) 2.71 10.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.77 39.1
Equipment Profile Used: System Default
"Keeping It Cash IPA" American IPA beer recipe by wisner93. All Grain, ABV 7.33%, IBU 64.43, SRM 9.71, Fermentables: (Pale 2-Row, CaraBrown, Caramel / Crystal 40L, Pale Ale) Hops: (Hop Shot, Mosaic, Cashmere )
Last Updated and Sharing
 
217
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-25 01:53 UTC