IPA XIII - Beer Recipe - Brewer's Friend

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IPA XIII

149 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Monday September 24th 2018
1.049
1.009
5.2%
85.5
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pale Ale6 kg Pale Ale 39 2.3 95.2%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 46 4.8%
6.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g citra26 g citra Hops Pellet 13.7 Boil 60 min 40.2 14.9%
28 g Amarillo28 g Amarillo Hops Pellet 7.9 Boil 60 min 24.96 16.1%
20 g Cascade20 g Cascade Hops Pellet 9 Boil 60 min 20.31 11.5%
100 g Amarillo100 g Amarillo Hops Pellet 7.9 Dry Hop 10 days 57.5%
174 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.9
Mash volume with grains 23.1
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 19.4 L) 20.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 39.2  
Equipment Profile Used: System Default
"IPA XIII" American IPA beer recipe by larseld. All Grain, ABV 5.2%, IBU 85.47, SRM 6.84, Fermentables: (Pale Ale, CaraMunich II) Hops: (citra, Amarillo, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-24 09:22 UTC