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Robust Porter

215 calories 21.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Robust Porter
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.2 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: /homebrew/recipe/view/51292/dreaded-jake-porter-ro
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Friday September 21st 2018
1.065
1.015
6.6%
36.4
29.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb American - Pale 2-Row8.75 lb Pale 2-Row 37 1.8 85.9%
14 oz American - Caramel / Crystal 60L14 oz Caramel / Crystal 60L 34 60 8.6%
9 oz United Kingdom - Chocolate9 oz Chocolate 34 425 5.5%
163 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Nugget0.3 oz Nugget Hops Pellet 15 Boil 60 min 21.35 25%
0.30 oz Nugget0.3 oz Nugget Hops Pellet 15 Boil 15 min 10.59 25%
0.60 oz Cascade0.6 oz Cascade Hops Pellet 7.8 Boil 5 min 4.43 50%
1.20 oz / $ 0.00
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 181 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.775 gal Infusion -- 153 °F --
Temperature -- 146 °F 25 min
Temperature -- 158 °F 25 min
Temperature -- 170 °F 10 min
1.7 qt Sparge -- 175 °F 5 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.07 g | 28.3 qt) 6.72 26.9  
Mash volume with grains (equipment estimates 7.88 g | 31.5 qt) 7.54 30.2  
Grain absorption losses -1.27 -5.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.55 g | 22.2 qt) 5.2 20.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 4 16  
Volume into fermentor 4 16  
Total: 6.72 26.9
Equipment Profile Used: System Default
"Robust Porter" Robust Porter beer recipe by /homebrew/recipe/view/51292/dreaded-jake-porter-ro. BIAB, ABV 6.56%, IBU 36.37, SRM 29.32, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-30 18:07 UTC