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Awesome Recipe

271 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 271 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Monday September 17th 2018
1.082
1.016
8.7%
107.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.50 lb American - Pale 2-Row15.5 lb Pale 2-Row 37 1.8 95.4%
12 oz American - Munich - Dark 20L12 oz Munich - Dark 20L 33 20 4.6%
16.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 60 min 91.32 44.4%
1 oz Hersbrucker1 oz Hersbrucker Hops Pellet 4 Boil 30 min 9.36 22.2%
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 10 min 5.3 22.2%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 5 min 1.06 11.1%
4.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 309 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.11 28.4  
Mash volume with grains 8.41 33.6  
Grain absorption losses -2.03 -8.1  
Remaining sparge water volume (equipment estimates 2.34 g | 9.4 qt) 2.17 8.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.28 37.1
Equipment Profile Used: System Default
"Awesome Recipe" American Barleywine beer recipe by Anonymous. All Grain, ABV 8.67%, IBU 107.04, SRM 6.11, Fermentables: (Pale 2-Row, Munich - Dark 20L) Hops: (Magnum, Hersbrucker, Mount Hood, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-17 10:06 UTC