Apollos Haze Pale ale
220 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Apollo0.5 oz Apollo Hops |
|
Pellet |
20 |
Boil
|
60 min |
34.93 |
1.4% |
10 oz |
Cascade10 oz Cascade Hops |
|
Fresh |
7 |
Boil
|
30 min |
28.48 |
28.6% |
20 oz |
Cascade20 oz Cascade Hops |
|
Fresh |
7 |
Whirlpool
|
0 min |
31.78 |
57.1% |
3 oz |
Apollo3 oz Apollo Hops |
|
Pellet |
20 |
Dry Hop at 72 °F
|
2 days |
|
8.6% |
1.50 oz |
Warrior1.5 oz Warrior Hops |
|
Pellet |
16 |
Dry Hop at 72 °F
|
2 days |
|
4.3% |
35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Apollo (Pellet) 3.499999991994 oz Apollo (Pellet) Hops |
|
34.93 |
10% |
30 oz |
Cascade (Fresh) 29.999999931377 oz Cascade (Fresh) Hops |
|
60.26 |
85.7% |
1.50 oz |
Warrior (Pellet) 1.4999999965689 oz Warrior (Pellet) Hops |
|
|
4.3% |
35 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.19 |
16.8
|
Mash volume with grains
|
5.26 |
21
|
Grain absorption losses
|
-1.68 |
-6.7
|
Remaining sparge water volume (equipment estimates 5.88 g | 23.5 qt)
|
5.24 |
21
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.14 g | 32.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.39 |
-1.6
|
Post boil Volume
|
6.25 |
25
|
Hops absorption losses (whirlpool, hop stand)
|
-0.75 |
-3
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.43
|
37.7
|
Equipment Profile Used: |
System Default |
"Apollos Haze Pale ale" American Pale Ale beer recipe by SRR. All Grain, ABV 7.18%, IBU 95.19, SRM 5.23, Fermentables: (Pale 2-Row, Honey Malt, Flaked Oats) Hops: (Apollo, Cascade, Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-31 23:41 UTC