Wheat Ale
142 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
15.69 |
26% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
6.72 |
19.5% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
6.3 |
26% |
22 g |
Centennial22 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
1.36 |
28.6% |
77 g
/ $ 0.00
|
Target Water Profile
Newcastle, NSW
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.4 L |
|
Infusion |
-- |
64.5 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
20 |
Mash volume with grains
|
23.3 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 14.8 L)
|
11.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.9 L)
|
26 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
31.9
|
Equipment Profile Used: |
System Default |
"Wheat Ale" American Wheat Beer recipe by Gastor. All Grain, ABV 5.14%, IBU 30.08, SRM 5.26, Fermentables: (Maris Otter Pale, Wheat, Rolled Oats) Hops: (Citra, Amarillo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-31 04:54 UTC