V8 - Pale Ale
160 calories
17.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
13.82 |
33.3% |
20 g |
Nugget20 g Nugget Hops |
|
Pellet |
14 |
Boil
|
30 min |
11.44 |
33.3% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
5 min |
3.5 |
33.3% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
30 L |
|
Temperature |
45 °C |
15 min |
|
|
Temperature |
65 °C |
30 min |
|
|
Temperature |
72 °C |
20 min |
|
|
Temperature |
78 °C |
5 min |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Total mash water needed
|
54 |
Grain absorption losses
|
-8 |
Starting boil volume
|
46 |
Boil off losses
|
-5.7 |
Hops absorption losses
|
-0.3 |
Amount going into fermentor
|
40 |
Total:
|
54
|
Equipment Profile Used: |
System Default |
Author: V8 - Japa e Rochinha, Method: BIAB, Style: Belgian Pale Ale, ABV 4.96%, IBU 28.76, SRM 9.56, Fermentables: (Pilsner, Special B) Hops: (Chinook, Nugget, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-21 01:25 UTC