Oatmeal
84 calories
8.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Leaf/Whole |
5.8 |
Boil
|
60 min |
16.32 |
29.4% |
12 g |
East Kent Goldings12 g East Kent Goldings Hops |
|
Leaf/Whole |
5.8 |
Boil
|
10 min |
7.1 |
35.3% |
12 g |
East Kent Goldings12 g East Kent Goldings Hops |
|
Leaf/Whole |
5.8 |
Boil
|
5 min |
3.9 |
35.3% |
34 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
10.6 |
Mash volume with grains
|
12.3 |
Grain absorption losses
|
-2.7 |
Remaining sparge water volume (equipment estimates 8.8 L)
|
3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 15.9 L)
|
10 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
10 |
Going into fermentor
|
10 |
Total:
|
13.6
|
Equipment Profile Used: |
System Default |
"Oatmeal" Oatmeal Stout beer recipe by MJ. All Grain, ABV 2.84%, IBU 27.32, SRM 35.83, Fermentables: (Maris Otter Pale, Pilsner, Carafa II, Crystal Malt 150, Flaked Oats) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-08 08:28 UTC