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Kitbash Khazbek Grisette

97 calories 8.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Pre Boil Gravity: 1.011 (recipe based estimate)
Efficiency: 40% (brew house)
Source: Mofidied from Bitter and Esters recipe book
Calories: 97 calories (Per 12oz)
Carbs: 8.3 g (Per 12oz)
Created: Monday July 30th 2018
1.030
1.005
3.3%
31.2
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Belgian - Pilsner1 lb Pilsner 37 1.6 55.2%
3 oz American - Vienna3 oz Vienna 35 4 10.3%
8 oz Flaked Wheat8 oz Flaked Wheat 34 2 27.6%
2 oz Corn Sugar - Dextrose2 oz Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 6.9%
29 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Saaz0.2 oz Saaz Hops Pellet 3.5 Boil 60 min 18.93 50%
0.10 oz Kazbak0.1 oz Kazbak Hops Pellet 6.5 Boil 15 min 8.72 25%
0.10 oz Kazbek0.1 oz Kazbek Hops Pellet 6.5 Boil 5 min 3.5 25%
0.40 oz / $ 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
80 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 2.97 g | 11.9 qt) 2.71 10.8  
Mash volume with grains (equipment estimates 3.1 g | 12.4 qt) 2.85 11.4  
Grain absorption losses -0.21 -0.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 2.25 9  
Volume increase from sugar/extract (late additions) 0.01 0  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.71 10.8
Equipment Profile Used: System Default
 
Notes

Grisette Recipe from Bitter and Esters: https://bitterandesters.com/products/miner-s-golden-grisette. Original 1-gallon all-grain recipe presumes 4.5 alcohol by volume.

Modified with use of Kazbek Hops.

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  • Last Updated: 2018-07-30 06:08 UTC