Tomato Fuck - Beer Recipe - Brewer's Friend

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Tomato Fuck

175 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 75 min
Batch Size: 19 gallons (fermentor volume)
Pre Boil Size: 22 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Thursday July 5th 2018
1.053
1.013
5.2%
20.7
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 lb Belgian - Pilsner28 lb Pilsner 37 1.6 70%
5 lb American - Munich - Dark 20L5 lb Munich - Dark 20L 33 20 12.5%
3 lb German - Carapils3 lb Carapils 35 1.3 7.5%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 7.5%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 2.5%
40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 8.3 Boil 60 min 17.24 50%
2 oz Cascade2 oz Cascade Hops Pellet 8.3 Boil 5 min 3.44 50%
4 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 21.03 gal (84.1 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 9.03 gal (36.1 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 18.2 gal (72.8 qt). Suggest reducing strike water volume to 8.8 gal (35.2 qt) and adding 6.2 gal (24.8 qt) sparge/top-off. 15 60  
Strike water volume at mash thickness of 1.5 qt/lb 15 60  
Mash volume with grains 18.2 72.8  
Grain absorption losses -5 -20  
Remaining sparge water volume (equipment estimates 11.28 g | 45.1 qt) 12.25 49  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 21.03 g | 84.1 qt) 22 88  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 19 76  
Going into fermentor 19 76  
Total: 27.25 109
Equipment Profile Used: System Default
"Tomato Fuck" Blonde Ale beer recipe by kiziaiaid. All Grain, ABV 5.22%, IBU 20.68, SRM 6.85, Fermentables: (Pilsner, Munich - Dark 20L, Carapils, Flaked Oats, Caramel / Crystal 20L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-05 21:40 UTC