Pralines & Dyck - Beer Recipe - Brewer's Friend

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Pralines & Dyck

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 50 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Friday June 29th 2018
1.053
1.013
5.3%
40.3
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 89.4%
1 lb American - Victory1 lb Victory 34 28 8.9%
2 oz American - Caramel / Crystal 60L2 oz Caramel / Crystal 60L 34 60 1.1%
1 oz American - Chocolate1 oz Chocolate 29 350 0.6%
11.19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz summit0.5 oz summit Hops Pellet 13.5 Boil 30 min 18.71 11.1%
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 5 min 7.19 44.4%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 5 min 14.38 44.4%
4.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.2 16.8  
Mash volume with grains 5.09 20.4  
Grain absorption losses -1.4 -5.6  
Remaining sparge water volume (equipment estimates 4.37 g | 17.5 qt) 3.95 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.92 g | 27.7 qt) 6.5 26  
Boil off losses -1.25 -5  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.15 32.6
Equipment Profile Used: System Default
"Pralines & Dyck" Extra Special/Strong Bitter (ESB) beer recipe by Bravado. All Grain, ABV 5.26%, IBU 40.28, SRM 10.52, Fermentables: (Maris Otter Pale, Victory, Caramel / Crystal 60L, Chocolate) Hops: (summit, East Kent Goldings, Centennial)
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  • Last Updated: 2018-07-05 04:13 UTC