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IPA

271 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 68% (brew house)
Source: AHA
Calories: 271 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Monday May 14th 2018
1.082
1.016
8.8%
15.8
11.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb United Kingdom - Golden Promise17 lb Golden Promise 37 3 93.8%
0.13 lb American - Roasted Barley0.125 lb Roasted Barley 33 300 0.7%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 2.8%
0.50 lb United Kingdom - Amber0.5 lb Amber 32 27 2.8%
18.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz golding0.2 oz golding Hops Pellet 4.5 First Wort 66 min 3.22 14.8%
0.30 oz Goldings0.3 oz Goldings Hops Pellet 4.5 Boil 10 min 1.59 22.2%
0.50 oz Crystal0.5 oz Crystal Hops Pellet 4.3 First Wort 60 min 7.7 37%
0.35 oz Styrian Goldings0.35 oz Styrian Goldings Hops Pellet 2.6 First Wort 0 min 3.26 25.9%
1.35 oz / $ 0.00
 
Yeast
GigaYeast - Saison Yeast #2
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Low
Optimum Temp:
64 - 80 °F
Starter:
Yes
Fermentation Temp:
75 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 309 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Dover tap water through carbon filter
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.8 27.2  
Mash volume with grains 8.25 33  
Grain absorption losses -2.27 -9.1  
Remaining sparge water volume (equipment estimates 2.77 g | 11.1 qt) 3.72 14.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.05 g | 28.2 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.52 42.1
Equipment Profile Used: System Default
"IPA" Saison beer recipe by AHA. All Grain, ABV 8.76%, IBU 15.77, SRM 11.79, Fermentables: (Golden Promise, Roasted Barley, Caramel / Crystal 20L, Amber) Hops: (golding, Goldings, Crystal, Styrian Goldings)
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  • Last Updated: 2018-10-13 12:56 UTC