BK Pale Wheat Ale - Beer Recipe - Brewer's Friend

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BK Pale Wheat Ale

173 calories 15.7 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 40% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created: Wednesday April 18th 2018
1.053
1.010
5.6%
30.3
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 74.6%
2 lb Canadian - Pale Wheat2 lb Pale Wheat 36 2 22.6%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.8%
8.85 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 45 min 17.44 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 6.89 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 5.95 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 25%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.33 g | 25.3 qt) 2.72 10.9  
Mash volume with grains (equipment estimates 6.33 g | 25.3 qt) 2.9 11.6  
Grain absorption losses (steeping) -0.28 -1.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.56 2.2  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.72 10.9
Equipment Profile Used: System Default
"BK Pale Wheat Ale" American Pale Ale beer recipe by Barking Kettle SJ. Partial Mash, ABV 5.58%, IBU 30.27, SRM 5.24, Fermentables: (Liquid Malt Extract - Light, Pale Wheat, Acidulated Malt) Hops: (Cascade, Citra, Simcoe)
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  • Last Updated: 2018-04-18 15:59 UTC