Amber Phoenix - Beer Recipe - Brewer's Friend

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Amber Phoenix

184 calories 18.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Wednesday April 11th 2018
1.060
1.014
6.1%
38.8
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg United Kingdom - Maris Otter Pale4.7 kg Maris Otter Pale 38 3.75 91.3%
140 g United Kingdom - Crystal 60L140 g Crystal 60L 34 60 2.7%
260 g United Kingdom - Amber260 g Amber 32 27 5.1%
47 g Belgian - Special B47 g Special B 34 115 0.9%
5,147 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Phoenix10 g Phoenix Hops Leaf/Whole 12 Boil 60 min 13.79 20%
10 g Phoenix10 g Phoenix Hops Leaf/Whole 12 Boil 30 min 10.6 20%
15 g Phoenix15 g Phoenix Hops Leaf/Whole 12 Boil 15 min 10.26 30%
15 g Phoenix15 g Phoenix Hops Leaf/Whole 12 Boil 5 min 4.12 30%
50 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Protofloc Fining Boil 15 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.4
Mash volume with grains 18.8
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 16.6 L) 14.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 30  
Equipment Profile Used: System Default
"Amber Phoenix" American Amber Ale beer recipe by ForeverBrewing. All Grain, ABV 6.11%, IBU 38.78, SRM 10.01, Fermentables: (Maris Otter Pale, Crystal 60L, Amber, Special B) Hops: (Phoenix) Other: (Protofloc)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-11 15:07 UTC