Pina Colada Hazy IPA - Beer Recipe - Brewer's Friend

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Pina Colada Hazy IPA

215 calories 22.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 15.7 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 215 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)
Created: Friday March 16th 2018
17.0 °P
4.4 °P
6.9%
30.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg American - Pale 2-Row8 kg Pale 2-Row 37 1.8 61.5%
2.50 kg American - White Wheat2.5 kg White Wheat 40 2.8 19.2%
1.50 kg United Kingdom - Golden Naked Oats1.5 kg Golden Naked Oats 33 10 11.5%
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 7.7%
13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 60 min 7.29 8.6%
25 g Calypso25 g Calypso Hops Pellet 13 Boil 30 min 12.15 14.3%
10 g Zythos10 g Zythos Hops Pellet 11 Boil 10 min 1.94 5.7%
35 g Crosby Hop Farm - denali35 g denali Hops Pellet 14 Boil 10 min 8.64 20%
35 g Crosby Hop Farm - denali35 g denali Hops Pellet 14 Boil 0 min 20%
35 g Zythos35 g Zythos Hops Pellet 11 Boil 0 min 20%
20 g Calypso20 g Calypso Hops Pellet 13 Boil 0 min 11.4%
175 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 52.58 L. Suggest reducing initial water volume to 45.4 L and adding 7.18 L sparge/top-off.  
Strike water volume at mash thickness of 2 L/kg 26
Mash volume with grains 34.6
Grain absorption losses -13
Remaining sparge water volume (equipment estimates 40.5 L) 37.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52.6 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 46
Going into fermentor 46
Total: 63.9  
Equipment Profile Used: System Default
"Pina Colada Hazy IPA" American Light Lager beer recipe by BrewCole. All Grain, ABV 6.85%, IBU 30.02, SRM 5.65, Fermentables: (Pale 2-Row, White Wheat, Golden Naked Oats, Flaked Wheat) Hops: (Centennial, Calypso, Zythos, denali)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-16 14:45 UTC