Minge of Darkness - Beer Recipe - Brewer's Friend

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Minge of Darkness

200 calories 19.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 22.5 liters (ending kettle volume)
Pre Boil Size: 25.25 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Beerzebub
Calories: 200 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Thursday February 1st 2018
1.065
1.015
6.6%
34.3
38.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 g Flaked Oats600 g Flaked Oats 33 2.2 9.7%
3.50 kg United Kingdom - Golden Promise3.5 kg Golden Promise 37 3 56.9%
1 kg Simpson's Munich1 kg Simpson's Munich 37 9 16.2%
295 g Belgian - Chocolate295 g Chocolate 30 340 4.8%
400 g Finland - Crystal Malt 50400 g Crystal Malt 50 35 19 6.5%
180 g Belgian - Roasted Barley180 g Roasted Barley 30 575 2.9%
180 g German - Carafa II180 g Carafa II 32 425 2.9%
6,155 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 13.1 Boil 60 min 34.3 100%
25 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 268 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Sweet stout
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
65 8 33 70 35 160
Mäskin tavoite-pH 5.5
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 68 °C 60 min
Infusion -- 77 °C 15 min
Starting Mash Thickness: 3.27 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.3 L/kg 20.1
Mash volume with grains 24.2
Grain absorption losses -6.2
Remaining sparge water volume 12.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.3 L) 25.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 19.4 L) 22.5
Estimated amount in fermentor 22.5
Total: 32.3  
Equipment Profile Used: System Default
 
Notes

Yeast Bay Midwestern Ale

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-06-13 18:58 UTC
  • Snapshot Created: 2018-02-01 09:27 UTC