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American IPA

213 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: hopscsc6
Calories: 213 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Friday January 26th 2018
1.065
1.011
7.1%
57.6
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.38 lb American - Pale 2-Row2.375 lb Pale 2-Row 37 1.8 15.7%
11.50 lb American - Pale Ale11.5 lb Pale Ale 37 3.5 76%
1.25 lb German - Carapils1.25 lb Carapils 35 1.3 8.3%
15.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 60 min 37.86 34.8%
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 10 min 13.73 34.8%
0.88 oz Glacier0.875 oz Glacier Hops Leaf/Whole 5.5 Hopback 0 min 6.01 30.4%
2.87 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 126 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.25 qt 102F Infusion -- 97 °F 60 min
10 qt boiling Infusion -- 133 °F 20 min
9.4 qt boiling Infusion -- 151 °F 60 min
147 qt boiling Infusion -- 167 °F 12 min
until 8 gal in kettle Sparge -- 170 °F --
Starting Mash Thickness: 1 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1 qt/lb 3.78 15.1  
Mash volume with grains 4.99 20  
Grain absorption losses -1.89 -7.6  
Remaining sparge water volume (equipment estimates 5.97 g | 23.9 qt) 6.36 25.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.61 g | 30.4 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6.03 24.1  
Hops absorption losses (hopback) -0.03 -0.1  
Going into fermentor 6 24  
Total: 10.14 40.6
Equipment Profile Used: System Default
"American IPA" American IPA beer recipe by hopscsc6. All Grain, ABV 7.07%, IBU 57.59, SRM 6.05, Fermentables: (Pale 2-Row, Pale Ale, Carapils) Hops: (Chinook, Glacier)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-26 23:49 UTC