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Ha-Z-Boy

206 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15.5 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 206 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Friday January 5th 2018
1.067
1.015
6.8%
26.6
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg Finland - Pale Ale Malt3.4 kg Pale Ale Malt 36 2 78.2%
0.39 kg Torrified Wheat0.39 kg Torrified Wheat 36 2 9%
0.56 kg Flaked Oats0.56 kg Flaked Oats 33 2.2 12.9%
4.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
33 g Mosaic33 g Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 20 min 26.62 17.1%
40 g Mosaic40 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 20.7%
40 g Citra40 g Citra Hops Pellet 11 Dry Hop 3 days 20.7%
40 g Mosaic40 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 20.7%
40 g Citra40 g Citra Hops Pellet 11 Dry Hop 5 days 20.7%
193 g / $ 0.00
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.2 L Infusion -- 68 °C 75 min
Temperature -- 75 °C 10 min
8.7 L Fly Sparge -- 75 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.1
Mash volume with grains 15.9
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 13.6 L) 13.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.4 L) 21
Boil off losses -5.7
Post boil Volume 15.7
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 15.5
Total: 26.3  
Equipment Profile Used: System Default
"Ha-Z-Boy" American IPA beer recipe by JDread. All Grain, ABV 6.81%, IBU 26.62, SRM 4.34, Fermentables: (Pale Ale Malt, Torrified Wheat, Flaked Oats) Hops: (Mosaic, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-16 14:52 UTC