Lupuleros Schwarzbier - Beer Recipe - Brewer's Friend

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Lupuleros Schwarzbier

156 calories 13.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Noemi/Gabriel/Rab
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Thursday December 21st 2017
1.048
1.008
5.3%
24.0
26.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 59.7%
5 lb American - Munich - Light 10L5 lb Munich - Light 10L 33 10 29.9%
1 lb German - Carafa III1 lb Carafa III 32 535 6%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 4.5%
16.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Tettnanger2 oz Tettnanger Hops Pellet 4.5 Boil 60 min 18.45 66.7%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 20 min 5.59 33.3%
3 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
54 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 338 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.8 gal Infusion -- 152 °F 60 min
1.8 gal Sparge -- 169 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.28 25.1  
Mash volume with grains 7.62 30.5  
Grain absorption losses -2.09 -8.4  
Remaining sparge water volume (equipment estimates 7.68 g | 30.7 qt) 7.66 30.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 11.6 46.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 13.94 55.8
Equipment Profile Used: System Default
"Lupuleros Schwarzbier" Schwarzbier beer recipe by Noemi/Gabriel/Rab. All Grain, ABV 5.27%, IBU 24.04, SRM 26.03, Fermentables: (Pilsner, Munich - Light 10L, Carafa III, Caramel / Crystal 60L) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-26 16:28 UTC