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Ipa Base

195 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Paco/Borja
Calories: 195 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Saturday December 9th 2017
1.064
1.011
6.9%
70.4
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Pale 2-Row3 kg Pale 2-Row 38 2.5 50%
2.50 kg United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale 38 3.75 41.7%
0.50 kg Belgian - Munich0.5 kg Munich 38 6 8.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Simcoe25 g Simcoe Hops Leaf/Whole 14.4 Boil 60 min 40.38 20.8%
15 g Mosaic15 g Mosaic Hops Leaf/Whole 11.8 Boil 30 min 15.26 12.5%
15 g Mosaic15 g Mosaic Hops Leaf/Whole 11.8 Boil 5 min 3.96 12.5%
15 g Simcoe15 g Simcoe Hops Leaf/Whole 14.4 Whirlpool at 85 °C 0 min 10.8 12.5%
50 g Citra50 g Citra Hops Pellet 13.2 Dry Hop 5 days 41.7%
120 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 15
Mash volume with grains 19
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 18 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 20
Total: 30.9  
Equipment Profile Used: System Default
"Ipa Base" American IPA beer recipe by Paco/Borja. All Grain, ABV 6.94%, IBU 70.39, SRM 6.37, Fermentables: (Pale 2-Row, Maris Otter Pale, Munich) Hops: (Simcoe, Mosaic, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-09 13:35 UTC