AIH FALCONERS FLIGHT PALE ALE - Beer Recipe - Brewer's Friend

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AIH FALCONERS FLIGHT PALE ALE

177 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: AIH
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Monday October 23rd 2017
1.054
1.010
5.8%
42.0
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 83.7%
8 oz German - CaraFoam8 oz CaraFoam 37 1.8 4.7%
8 oz Belgian - CaraVienne8 oz CaraVienne 34 20 4.7%
8 oz American - Vienna8 oz Vienna 35 4 4.7%
4 oz American - Special Roast4 oz Special Roast 33 50 2.3%
172 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Falconer's Flight0.5 oz Falconer's Flight Hops Pellet 10 Boil 60 min 19 22.2%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10 Boil 20 min 23.01 44.4%
0.75 oz Falconer's Flight0.75 oz Falconer's Flight Hops Pellet 10 Boil 0 min 33.3%
2.25 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Irish Moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 139 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Dextrose      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.1 gal Infusion -- 152 °F 60 min
4.5 gal Sparge -- 152 °F 30 min
Starting Mash Thickness: 1.6 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.6 qt/lb 4.3 17.2  
Mash volume with grains 5.16 20.6  
Grain absorption losses -1.34 -5.4  
Remaining sparge water volume (equipment estimates 4.38 g | 17.5 qt) 4.79 19.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.09 36.4
Equipment Profile Used: System Default
"AIH FALCONERS FLIGHT PALE ALE" American Pale Ale beer recipe by AIH. All Grain, ABV 5.8%, IBU 42.01, SRM 5.98, Fermentables: (Pale 2-Row, CaraFoam, CaraVienne, Vienna, Special Roast) Hops: (Falconer's Flight) Other: (Irish Moss)
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  • Last Updated: 2017-10-24 18:29 UTC