WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2237.13 L. Suggest reducing initial water volume to 45.4 L and adding 2191.73 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1555.5 L
1275
Strike water volume at mash thickness of 3 L/kg
1275
Mash volume with grains
1555.5
Grain absorption losses
-425
Remaining sparge water volume (equipment estimates 1388 L)
1550.9
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 2237.1 L)
2400
Boil off losses
-7.1
Hops absorption losses (first wort, boil, aroma)
-16
Post boil Volume
2214
Hops absorption losses (whirlpool, hop stand)
-14
Going into fermentor
2200
Total:
2825.9
Equipment Profile Used:
System Default
"Loki" American Light Lager beer recipe by Willem. All Grain, ABV 5.28%, IBU 36.31, SRM 10.02, Fermentables: (Pale Ale, Munich) Hops: (Magnum, Cascade, Mosaic)