Clone - Firestone Union Jack - Beer Recipe - Brewer's Friend

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Clone - Firestone Union Jack

218 calories 21.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brewer's Friend
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Wednesday May 22nd 2013
1.066
1.015
6.7%
95.8
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 40%
10 lb American - Pilsner10 lb Pilsner 37 1.8 40%
4 lb American - Munich - Light 10L4 lb Munich - Light 10L 33 10 16%
1 lb Breiss - Caramel Malt 20L1 lb Breiss - Caramel Malt 20L 7 20 4%
25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Warrior2 oz Warrior Hops Pellet 16 Boil 60 min 56.94 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 45 min 21.23 7.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 20 min 9.27 7.1%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 10 min 8.39 7.1%
1 oz Warrior1 oz Warrior Hops Pellet 16 Aroma 0 min 7.1%
1 oz Chinook1 oz Chinook Hops Pellet 13 Aroma 0 min 7.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Aroma 0 min 7.1%
2 oz Warrior2 oz Warrior Hops Leaf/Whole 16 Dry Hop 7 days 14.3%
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13 Dry Hop 7 days 14.3%
2 oz Amarillo2 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 14.3%
14 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Spokane, WA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
37 17 5 3 15 153
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
36 qt 60 Decoction -- 152 °F 60 min
24 qt 15 Sparge -- 172 °F 15 min
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.94 gal (51.75 qt). Suggest reducing strike water volume to 10 gal (40 qt) and adding 0.94 gal (3.75 qt) sparge/top-off. 10.94 43.8  
Strike water volume at mash thickness of 1.75 qt/lb 10.94 43.8  
Mash volume with grains 12.94 51.8  
Grain absorption losses -3.13 -12.5  
Remaining sparge water volume (equipment estimates 4.24 g | 17 qt) 3.94 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.8 g | 47.2 qt) 11.5 46  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.3 -1.2  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 14.88 59.5
Equipment Profile Used: System Default
"Clone - Firestone Union Jack" American IPA beer recipe by Brewer's Friend. All Grain, ABV 6.73%, IBU 95.83, SRM 7.04, Fermentables: (Pale 2-Row, Pilsner, Munich - Light 10L, Breiss - Caramel Malt 20L) Hops: (Warrior, Chinook, Amarillo)
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  • Last Updated: 2017-11-29 01:12 UTC