칠석 PA 20170708 - Beer Recipe - Brewer's Friend

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칠석 PA 20170708

158 calories 13.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Friday July 7th 2017
1.052
1.009
5.7%
31.4
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 90.5%
0.27 kg German - Carapils0.27 kg Carapils 35 1.3 5.4%
0.20 kg American - Caramel / Crystal 60L0.2 kg Caramel / Crystal 60L 34 60 4%
4.97 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Horizon14 g Horizon Hops Pellet 10.1 Boil 60 min 19.05 9.1%
28 g Hallertau Blanc28 g Hallertau Blanc Hops Pellet 6.6 Boil 15 min 12.35 18.2%
28 g Mandarina Bavaria28 g Mandarina Bavaria Hops Pellet 6 Boil 0 min 18.2%
28 g Hallertau Blanc28 g Hallertau Blanc Hops Pellet 6.6 Boil 0 min 18.2%
28 g Mandarina Bavaria28 g Mandarina Bavaria Hops Pellet 6 Dry Hop 7 days 18.2%
28 g Hallertau Blanc28 g Hallertau Blanc Hops Pellet 6.6 Dry Hop 7 days 18.2%
154 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.1 L) 29.9
Mash volume with grains (equipment estimates 35.3 L) 33.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20
Volume into fermentor 20
Total: 29.9  
Equipment Profile Used: System Default
"칠석 PA 20170708" American Pale Ale beer recipe by skulls. BIAB, ABV 5.69%, IBU 31.4, SRM 6.98, Fermentables: (Pale Ale, Carapils, Caramel / Crystal 60L) Hops: (Horizon, Hallertau Blanc, Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2017-07-08 04:02 UTC