Varme hveder - Beer Recipe - Brewer's Friend

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Varme hveder

163 calories 13.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Sune
No Chill: 20 minute extended hop boil time
Calories: 163 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Monday May 22nd 2017
1.054
1.008
6.0%
28.8
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,700 g Belgian - Pilsner1700 g Pilsner 37 1.6 47.5%
1,500 g German - Pale Wheat1500 g Pale Wheat 39 1.5 41.9%
80 g German - Munich Light80 g Munich Light 37 6 2.2%
300 g Flaked Oats300 g Flaked Oats 33 2.2 8.4%
3,580 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Perle20 g Perle Hops Leaf/Whole 8 Boil 60 min 28.81 100%
20 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Citrus Zest Spice Boil 5 min.
8 g Coriander Spice Boil 5 min.
6 g Chili Spice Boil 5 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 68 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 28.1 L) 25.5
Mash volume with grains (equipment estimates 30.5 L) 27.8
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.7 L) 21
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15
Volume into fermentor 15
Total: 25.5  
Equipment Profile Used: System Default
"Varme hveder" Witbier beer recipe by Sune. BIAB, ABV 6%, IBU 28.81, SRM 3.45, Fermentables: (Pilsner, Pale Wheat, Munich Light, Flaked Oats) Hops: (Perle) Other: (Citrus Zest, Coriander, Chili)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-11 06:29 UTC