DIPA - Beer Recipe - Brewer's Friend

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DIPA

265 calories 29 g 330 ml
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 265 calories (Per 330ml)
Carbs: 29 g (Per 330ml)
Created: Thursday May 4th 2017
1.085
1.024
8.0%
96.4
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Belgian - Pale Ale8 kg Pale Ale 38 3.4 100%
8 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 60 min 11.83 6.7%
40 g Simcoe40 g Simcoe Hops Pellet 12.7 Boil 60 min 48.07 26.7%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 30 min 21.82 20%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 15 min 14.67 16.7%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 0 min 10%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 0 min 20%
150 g / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 24
Mash volume with grains 29.3
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 12.4 L) 7.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.5 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 21
Going into fermentor 21
Total: 31.9  
Equipment Profile Used: System Default
"DIPA" Double IPA beer recipe by Anonymous. All Grain, ABV 7.99%, IBU 96.38, SRM 7.64, Fermentables: (Pale Ale) Hops: (Mosaic, Simcoe, Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-05-04 12:44 UTC