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Friendly Monkey

143 calories 11 carbs
Beer Stats
Method: BIAB
Style: Trappist Single
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Lukas Jakob Hafner
Calories: 143 calories (Per 355mL)
Carbs: 11 g (Per 355mL)
Created Thursday April 20th 2017
1.044
1.006
4.89%
27.51
4.93
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.4 kg Finland - Pilsner Malt3.4 kg Pilsner Malt 37 2 81.7%
300 g Belgian - Biscuit300 g Biscuit 35 23 7.2%
460 g Belgian Candi Sugar - Clear/Blond (0L)460 g Belgian Candi Sugar - Clear/Blond (0L) - (late addition) 38 0 11.1%
4.16 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Tettnanger25 g Tettnanger Hops Pellet 4.5 Boil 60 min 17.03 55.6%
20 g Tettnanger20 g Tettnanger Hops Pellet 4.5 Boil 30 min 10.47 44.4%
 
Mash Guidelines
Amount Description Type Temp Time
17 L Protein Rest Infusion 50 °C 30 min
L Saccharification Temperature 67 °C 45 min
L Mash Out Temperature 76 °C 10 min
10.4 L Sparging Fly Sparge 78 °C 15 min
 
Other Ingredients
Amount Name Type Use Time
1 tbsp Irish Moss Fining Boil 10 min.
1 tsp Lemon drops Flavor Boil 10 min.
1 tsp Koriander Flavor Boil 10 min.
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
20 - 26 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 164 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: Glucose       Amount: 5l Kegs with 12g/ keg       CO2 Level: 2.1 Volumes
 
Target Water Profile
Helsinki, Finland
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 1 6 5 8 68
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 8.99 36  
Grain absorption losses -2.04 -8.2  
Starting boil volume 6.95 27.8  
Volume increase from sugar/extract (late additions) 0.08 0.3  
Boil off losses -1.75 -7  
Hops absorption losses -0 -0  
Amount going into fermentor 5.28 21.1  
Total: 8.99 36
 
Notes

Easy to drink Belgian Trappist ale with fruity and spicy notes.

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  • Public: Yup, Shared
  • Last Updated: 2017-09-30 14:11 UTC