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Pacific Try

163 calories 16.7 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday March 31st 2017
1.053
1.013
5.2%
47.5
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 4 46.9%
1.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 kg German - Carapils1 kg Carapils 35 1.3 31.3%
0.20 kg German - CaraAroma0.2 kg CaraAroma 34 130 6.3%
0.50 kg American - Pale Ale0.5 kg Pale Ale 37 3.5 15.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Cascade12 g Cascade Hops Pellet 7 Boil 60 min 14.63 15%
12 g Domestic Hallertau12 g Domestic Hallertau Hops Pellet 3.9 Boil 60 min 8.15 15%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 30 min 11.24 15%
12 g hollertau12 g hollertau Hops Pellet 3.9 Boil 30 min 6.26 15%
12 g Cascade12 g Cascade Hops Pellet 7 Boil 15 min 7.26 15%
20 g Pacific Gem20 g Pacific Gem Hops Pellet 17 Dry Hop 21 days 25%
80 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 19.6 L) 11.6
Mash volume with grains (equipment estimates 19.6 L) 12.8
Grain absorption losses (steeping) -1.7
Volume increase from sugar/extract (early additions) 1.1
Pre boil volume (equipment estimates 19 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 13
Going into fermentor 13
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 11.6  
Equipment Profile Used: System Default
"Pacific Try" American Light Lager beer recipe by Brewer #89823. Extract, ABV 5.22%, IBU 47.54, SRM 12.63, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Carapils, CaraAroma, Pale Ale) Hops: (Cascade, Domestic Hallertau, hollertau, Pacific Gem)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-31 18:57 UTC