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Svagdricka

110 calories 9.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Dark Mild
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 75% (brew house)
Source: MRA
Calories: 110 calories (Per 12oz)
Carbs: 9.7 g (Per 12oz)
Created: Friday March 31st 2017
1.034
1.006
3.6%
18.3
17.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb United Kingdom - Maris Otter Pale2 lb Maris Otter Pale 38 3.75 66.3%
8 oz Flaked Corn8 oz Flaked Corn 40 0.5 16.6%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 8.3%
3 oz United Kingdom - Pale Chocolate3 oz Pale Chocolate 33 207 6.2%
1.30 oz German - De-Husked Caraf II1.3 oz De-Husked Caraf II 32 418 2.7%
48.30 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Tardif De Bourgogne0.5 oz Tardif De Bourgogne Hops Leaf/Whole 3.2 Aroma 60 min 13.44 50%
0.50 oz Tardif De Bourgogne0.5 oz Tardif De Bourgogne Hops Leaf/Whole 3.2 Aroma 10 min 4.87 50%
1 oz / $ 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Iowa City, Iowa
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 19 16 32 14 57
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Infusion -- 156 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.66 g | 18.7 qt) 3.63 14.5  
Mash volume with grains (equipment estimates 4.91 g | 19.6 qt) 3.87 15.5  
Grain absorption losses -0.38 -1.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.04 g | 16.2 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 3.63 14.5
Equipment Profile Used: System Default
 
Notes

Swedish dark mild lager, adapted from http://chopandbrew.com/recipes/svagdricka-homebrew-recipe/

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-03-31 18:29 UTC