| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3 lb | Dry Malt Extract - Extra Light | 42 | 2.5 | 28.6% | |
| 1 lb | Cane Sugar | 46 | 0 | 9.5% | |
| 6 lb | American - Pale 2-Row | 37 | 1.8 | 57.1% | |
| 0.50 lb | American - Munich - Light 10L | 33 | 10 | 4.8% | |
| 10.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Galena | Pellet | 13 | First Wort | 0 min | 30.94 | 20% | |
| 3 oz | NE Zeus | Leaf/Whole | 15 | Boil | 0 min | 60% | ||
| 1 oz | NE Newport | Pellet | 8 | Boil | 0 min | 20% | ||
| 5 oz / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Heat water added to kettle (equipment estimates 7.69 g | 30.8 qt) | 7.51 | 30 |
| Mash volume with grains (equipment estimates 7.69 g | 30.8 qt) | 8.03 | 32.1 |
| Grain absorption losses (steeping) | -0.81 | -3.3 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Volume increase from sugar/extract (early additions) | 0.31 | 1.2 |
| Pre boil volume (equipment estimates 7.19 g | 28.8 qt) | 7 | 28 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.19 | -0.8 |
| Post boil volume | 5.5 | 22 |
| Going into fermentor | 5.5 | 22 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 7.51 | 30 |
| Equipment Profile Used: | System Default | |
