SchuBrew Dubbel - Beer Recipe - Brewer's Friend

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SchuBrew Dubbel

245 calories 23.4 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 245 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Sunday April 21st 2013
1.074
1.016
7.6%
23.8
15.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Belgian - Pilsner13 lb Pilsner 37 1.6 84.9%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 6.5%
5 oz Belgian - Special B5 oz Special B 34 115 2%
1 lb Belgian Candi Sugar - Amber/Brown1 lb Belgian Candi Sugar - Amber/Brown 38 60 6.5%
15.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Phoenix0.5 oz Phoenix Hops Pellet 11.69 Boil 60 min 19.48 33.3%
0.50 oz Phoenix0.5 oz Phoenix Hops Leaf/Whole 11.69 Boil 5 min 3.53 33.3%
0.50 oz Phoenix0.5 oz Phoenix Hops Leaf/Whole 11.69 Boil 1 min 0.76 33.3%
1.50 oz / $ 0.00
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.01 g | 36.1 qt) 9.46 37.8  
Mash volume with grains (equipment estimates 10.16 g | 40.6 qt) 10.6 42.4  
Grain absorption losses -1.79 -7.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.46 37.8
Equipment Profile Used: System Default
 
Notes

1st Place Grain To Glass Belgian
BOS Grain to Glass Competition
3rd Place HARZARD FEST



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  • Last Updated: 2015-08-20 00:45 UTC