Bell's Two Hearted Ale Clone - Beer Recipe - Brewer's Friend

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Bell's Two Hearted Ale Clone

198 calories 17 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Theor
Calories: 198 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Tuesday March 7th 2017
1.065
1.011
7.1%
56.2
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.85 kg German - Pale Ale4.85 kg Pale Ale 39 2.3 77.8%
0.90 kg German - Vienna0.9 kg Vienna 37 4 14.4%
0.24 kg American - Carapils (Dextrine Malt)0.24 kg Carapils (Dextrine Malt) 33 1.8 3.9%
0.24 kg German - CaraRed0.24 kg CaraRed 34 20 3.9%
6.23 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Centennial28 g Centennial Hops Pellet 11.2 Boil 60 min 33.87 17.2%
25 g Centennial25 g Centennial Hops Pellet 11.2 Boil 15 min 15 15.3%
25 g Centennial25 g Centennial Hops Pellet 11.2 Boil 5 min 6.03 15.3%
25 g Centennial25 g Centennial Hops Pellet 11.2 Boil 1 min 1.3 15.3%
60 g Centennial60 g Centennial Hops Pellet 11.2 Dry Hop 5 days 36.8%
163 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Starting Mash Thickness: 3.4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.4 L/kg 21.2
Mash volume with grains 25.3
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 15.2 L) 14.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 23
Going into fermentor 23
Total: 35.6  
Equipment Profile Used: System Default
"Bell's Two Hearted Ale Clone" American IPA beer recipe by Theor. All Grain, ABV 7.06%, IBU 56.2, SRM 5.81, Fermentables: (Pale Ale, Vienna, Carapils (Dextrine Malt), CaraRed) Hops: (Centennial)
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  • Last Updated: 2017-03-07 19:50 UTC