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Genus All Grain ESB

181 calories 17 carbs
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: logan cook
Calories: 181 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Friday February 24th 2017
1.055
1.011
5.74%
40.92
10.85
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 93.6%
0.25 lb American - Special Roast0.25 lb Special Roast 33 50 2.1%
0.25 lb Belgian - CaraVienne0.25 lb CaraVienne 34 20 2.1%
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 2.1%
11.75 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.75 oz Centennial0.75 oz Centennial Hops Pellet 11.1 Boil 60 min 31.38 20%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.46 26.7%
1 oz U.S. Goldings1 oz U.S. Goldings Hops Pellet 4.1 Boil 5 min 3.08 26.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days 26.7%
 
Mash Guidelines
Amount Description Type Temp Time
qt Infusion 155 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.82 35.3  
Strike water volume at mash thickness of 1.5 qt/lb 4.41 17.6  
Remaining sparge water volume 4.42 17.7  
Grain absorption losses -1.47 -5.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.1 28.4  
Boil off losses -1.5 -6  
Hops absorption losses -0.1 -0.4  
Amount going into fermentor 5.5 22  
Total: 8.82 35.3
 
Notes

Pleasant fruity hop aroma with earthy and grainy undertones. Beer drinks with moderate malt presences that does not compete with hop character but has enough sweetness to balance the cohumulone backbone from centennial.

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  • Last Updated: 2017-04-23 19:26 UTC