NEIPA - Beer Recipe - Brewer's Friend

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NEIPA

132 calories 11.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Efficiency: 69% (brew house)
Source: beer-bg
Calories: 132 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Wednesday February 1st 2017
10.9 °P
1.9 °P
4.8%
38.9
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg German - Pale Ale4.2 kg Pale Ale 39 2.3 70%
0.60 kg German - Carapils0.6 kg Carapils 35 1.3 10%
0.60 kg German - CaraAmber0.6 kg CaraAmber 34 23 10%
0.36 kg German - Pale Wheat0.36 kg Pale Wheat 39 1.5 6%
0.24 kg Flaked Oats0.24 kg Flaked Oats 33 2.2 4%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Hallertau Blanc50 g Hallertau Blanc Hops Pellet 5.4 Boil 80 min 25.52 66.7%
25 g Citra25 g Citra Hops Pellet 12 Boil 15 min 13.34 33.3%
75 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 64 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 27.8 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 38.9 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 30
Going into fermentor 30
Total: 36.9  
Equipment Profile Used: System Default
"NEIPA" No Profile Selected beer recipe by beer-bg. All Grain, ABV 4.76%, IBU 38.86, SRM 5.69, Fermentables: (Pale Ale, Carapils, CaraAmber, Pale Wheat, Flaked Oats) Hops: (Hallertau Blanc, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-16 08:42 UTC