Is She Weird IPA - Beer Recipe - Brewer's Friend

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Is She Weird IPA

226 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 5.15 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 71% (brew house)
Source: Jeff
Calories: 226 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Friday January 20th 2017
1.069
1.012
7.4%
60.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Pearl12 lb Pearl 37 2.1 88.1%
18 oz Rolled Oats18 oz Rolled Oats 33 2.2 8.3%
8 oz United Kingdom - Cara Malt8 oz Cara Malt 35 17.5 3.7%
218 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Hop Shot 6 mL1.2458 oz Hop Shot 6 mL Hops Fresh 14 Boil 60 min 60 12.8%
2 oz Hopsteiner 072702 oz Hopsteiner 07270 Hops Pellet 17 Whirlpool at 210 °F 20 min 20.5%
2 oz Hopsteiner 072702 oz Hopsteiner 07270 Hops Pellet 17 Whirlpool at 180 °F 20 min 20.5%
3 oz Nugget3 oz Nugget Hops Pellet 14 Dry Hop 4 days 30.8%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 4 days 10.3%
0.50 oz Crystal0.5 oz Crystal Hops Pellet 4.3 Dry Hop 4 days 5.1%
9.75 oz / $ 0.00
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Gypsum: 12g
Table salt: 2g
CaCl: 3g
10% acid: 78.89 ml (~15.8 tsp)
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Mash Infusion -- 149 °F 60 min
3 gal Dunk Sparge -- 160 °F 10 min
1.7 gal Dunk Sparge -- 165 °F 10 min
Starting Mash Thickness: 1.33 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 4.53 18.1  
Mash volume with grains 5.62 22.5  
Grain absorption losses -1.7 -6.8  
Remaining sparge water volume (equipment estimates 4.64 g | 18.6 qt) 4.92 19.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.22 g | 28.9 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5.3 21.2  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Going into fermentor 5.15 20.6  
Total: 9.45 37.8
Equipment Profile Used: System Default
"Is She Weird IPA" American IPA beer recipe by Jeff. All Grain, ABV 7.43%, IBU 60, SRM 5.71, Fermentables: (Pearl, Rolled Oats, Cara Malt) Hops: (Hop Shot 6 mL, Hopsteiner 07270, Nugget, Mosaic, Crystal)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-02-02 12:08 UTC