Rooibos Dark Wheat - Beer Recipe - Brewer's Friend

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Rooibos Dark Wheat

273 calories 27.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)
Created: Saturday November 12th 2016
1.082
1.020
8.1%
0.0
21.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb American - Wheat7.5 lb Wheat 38 1.8 47.6%
6.50 lb German - Dark Munich6.5 lb Dark Munich 36 10 41.3%
0.25 lb American - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 33 550 1.6%
0.50 lb American - CaraCrystal Wheat Malt0.5 lb CaraCrystal Wheat Malt 34 55 3.2%
1 lb Rice Hulls1 lb Rice Hulls 0 0 6.3%
15.75 lbs / $ 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.91 23.6  
Mash volume with grains 7.17 28.7  
Grain absorption losses -1.97 -7.9  
Remaining sparge water volume (equipment estimates 2.81 g | 11.3 qt) 2.31 9.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 6 24  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.22 32.9
Equipment Profile Used: System Default
"Rooibos Dark Wheat" Dunkles Weissbier beer recipe by Phlom666. All Grain, ABV 8.14%, IBU 0, SRM 21.44, Fermentables: (Wheat, Dark Munich, Midnight Wheat Malt, CaraCrystal Wheat Malt, Rice Hulls)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-12 04:09 UTC