Northern Lights Clone - Beer Recipe - Brewer's Friend

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Northern Lights Clone

205 calories 20.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: http://www.thebrewingnetwork.com/forum/viewtopic.p
No Chill: 30 minute extended hop boil time
Calories: 205 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Sunday November 6th 2016
1.062
1.014
6.4%
75.9
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.17 lb American - Pale 2-Row4.17 lb Pale 2-Row 37 1.8 86.2%
0.33 lb American - Victory0.33 lb Victory 34 28 6.8%
0.17 lb American - White Wheat0.17 lb White Wheat 40 2.8 3.5%
0.17 lb American - Caramel / Crystal 40L0.17 lb Caramel / Crystal 40L 34 40 3.5%
4.84 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.33 oz Cascade0.33 oz Cascade Hops Pellet 7 Boil 30 min 24.98 28.4%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 5 min 31.36 43.1%
0.33 oz Cascade0.33 oz Cascade Hops Pellet 7 Boil 1 min 19.52 28.4%
1.16 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.3 gal -- -- 152 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.4 g | 17.6 qt) 4.36 17.4  
Mash volume with grains (equipment estimates 4.79 g | 19.1 qt) 4.74 19  
Grain absorption losses -0.61 -2.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.54 g | 14.2 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 4.36 17.4
Equipment Profile Used: System Default
"Northern Lights Clone" American IPA beer recipe by http://www.thebrewingnetwork.com/forum/viewtopic.p. BIAB, ABV 6.36%, IBU 75.86, SRM 8.21, Fermentables: (Pale 2-Row, Victory, White Wheat, Caramel / Crystal 40L) Hops: (Cascade)
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  • Last Updated: 2016-11-06 19:55 UTC