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IPA

121 calories 11.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Paulo Pontes
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Tuesday October 25th 2016
1.040
1.008
4.2%
49.0
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg American - Pale Ale2.3 kg Pale Ale 37 3.5 88.5%
0.30 kg United Kingdom - Crystal 15L0.3 kg Crystal 15L 34 15 11.5%
2.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 60 min 25.07 33.3%
10 g Citra10 g Citra Hops Pellet 11 Boil 25 min 22.29 33.3%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 1 min 1.6 33.3%
30 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.5 L -- -- 68 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.5
Mash volume with grains 11.2
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 9.9 L) 5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 11.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 15  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by Paulo Pontes. All Grain, ABV 4.18%, IBU 48.95, SRM 7.47, Fermentables: (Pale Ale, Crystal 15L) Hops: (Amarillo, Citra, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-27 11:26 UTC