Belma Farmhouse - Beer Recipe - Brewer's Friend

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Belma Farmhouse

225 calories 22.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 70% (brew house)
Source: dpatrickv
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Tuesday March 19th 2013
1.068
1.016
6.8%
31.3
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 83.3%
1.50 lb American - White Wheat 1.5 lb White Wheat 40 2.8 10.4%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.5%
0.40 lb Belgian - Special B0.4 lb Special B 34 115 2.8%
14.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Belma0.5 oz Belma Hops Leaf/Whole 12.1 Boil 60 min 18.43 14.3%
0.50 oz Belma0.5 oz Belma Hops Leaf/Whole 12.1 Boil 15 min 9.15 14.3%
0.50 oz Belma0.5 oz Belma Hops Leaf/Whole 12.1 Boil 5 min 3.67 14.3%
1 oz Belma1 oz Belma Hops Leaf/Whole 12.1 Boil 0 min 28.6%
1 oz Belma1 oz Belma Hops Leaf/Whole 12.1 Dry Hop 7 days 28.6%
3.50 oz / $ 0.00
 
Yeast
Wyeast - Farmhouse Ale 3726
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Variable
Optimum Temp:
70 - 95 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.3 25.2  
Mash volume with grains 7.45 29.8  
Grain absorption losses -1.8 -7.2  
Remaining sparge water volume (equipment estimates 2.84 g | 11.4 qt) 2.75 11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.09 g | 28.4 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.05 36.2
Equipment Profile Used: System Default
"Belma Farmhouse" Saison beer recipe by dpatrickv. All Grain, ABV 6.78%, IBU 31.25, SRM 8.77, Fermentables: (Pale 2-Row, White Wheat , Carapils (Dextrine Malt), Special B) Hops: (Belma)
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  • Last Updated: 2013-05-17 20:59 UTC