Session IPL - Beer Recipe - Brewer's Friend

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Session IPL

105 calories 8.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 55% (brew house)
Source: roho
Calories: 105 calories (Per 330ml)
Carbs: 8.4 g (Per 330ml)
Created: Friday October 14th 2016
1.035
1.005
3.9%
18.7
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 82%
0.33 kg German - Vienna0.33 kg Vienna 37 4 9%
0.33 kg German - Munich Light0.33 kg Munich Light 37 6 9%
3.66 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Equinox8 g Equinox Hops Pellet 14.6 Boil 10 min 7.22 16.7%
8 g Mandarina Bavaria8 g Mandarina Bavaria Hops Pellet 8.5 Boil 10 min 4.2 16.7%
8 g Loral8 g Loral Hops Pellet 9 Boil 10 min 4.45 16.7%
8 g Mandarina Bavaria8 g Mandarina Bavaria Hops Pellet 8.5 Whirlpool at 85 °C 20 min 0.76 16.7%
8 g Loral8 g Loral Hops Pellet 9 Whirlpool at 85 °C 20 min 0.8 16.7%
8 g Eqinox8 g Eqinox Hops Pellet 14.6 Whirlpool at 85 °C 20 min 1.3 16.7%
48 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 11
Mash volume with grains 13.4
Grain absorption losses -3.7
Remaining sparge water volume (equipment estimates 17.5 L) 15.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.9 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 18.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 18
Total: 26.6  
Equipment Profile Used: System Default
"Session IPL" American Pale Ale beer recipe by roho. All Grain, ABV 3.93%, IBU 18.72, SRM 3.7, Fermentables: (Pilsner, Vienna, Munich Light) Hops: (Equinox, Mandarina Bavaria, Loral, Eqinox)
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  • Last Updated: 2017-01-29 20:48 UTC