Awesome Recipe
233 calories
25.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.75 oz |
Cluster3.75 oz Cluster Hops |
|
Leaf/Whole |
6.5 |
Boil
|
90 min |
40.95 |
55.6% |
1.50 oz |
Cluster1.5 oz Cluster Hops |
|
Leaf/Whole |
6.5 |
Boil
|
60 min |
15.31 |
22.2% |
1.50 oz |
Cluster1.5 oz Cluster Hops |
|
Leaf/Whole |
6.5 |
Boil
|
30 min |
11.77 |
22.2% |
6.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6.75 oz |
Cluster (Leaf/Whole) 6.7499999845598 oz Cluster (Leaf/Whole) Hops |
|
68.03 |
100% |
6.75 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
Infusion |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.5 gal (50.01 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.5 gal (2.01 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.25 qt/lb
|
6.25 |
25
|
Mash volume with grains
|
7.85 |
31.4
|
Grain absorption losses
|
-2.5 |
-10
|
Remaining sparge water volume (equipment estimates 8.63 g | 34.5 qt)
|
7.63 |
30.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.37 |
1.5
|
Pre boil volume (equipment estimates 12.5 g | 50 qt)
|
11.5 |
46
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.25 |
-1
|
Post boil Volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
Total:
|
13.88
|
55.5
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American Strong Ale beer recipe by CGrav. All Grain, ABV 6.63%, IBU 68.03, SRM 14.78, Fermentables: (Grits, Corn Syrup, Pale 6-Row, Black Malt) Hops: (Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-08 11:59 UTC