Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.83 g | 35.3 qt)
|
9.3 |
37.2
|
Mash volume with grains (equipment estimates 9.87 g | 39.5 qt)
|
10.34 |
41.3
|
Grain absorption losses
|
-1.63 |
-6.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.3
|
37.2
|
Equipment Profile Used: |
System Default |